2007-06-11

And the heavens parted...

And the light shone, and basking in the light, in all it's gloriousness, was Jimmy John's. At long last, after being smitten with the taste of their delicious subs over 6 years ago, I can finally get one here in Cedar Rapids.

--JOsh

Labels: ,

2007-05-04

Dickey's Update

Since my last post, I've been to Dickey's 2 more times. Once for lunch, and another time for dinner. I was finally able to try the pulled pork. Tasty, but still not quite a good as Dave's. I guess I'm just picky when it comes to pulled pork, I like it to have a nice smokey flavor, without the bbq sauce. If the sauce has some smokeyness to it, that's fine, but I like the meat to be able to stand on it's own. Their dinner rolls are much better than their cornbread. I think I'll just stick to the rolls from now on. Still digging their fried okra. Guess that's just one of those things that I picked up from living in the South. Their green beans are very delicious. Not such a fan of the potato salad, it's not horrible, but it's certainly not Jason's grandmas deliciousness. The jalapeƱo beans were good, nice kick to them. Even better with a splash of bbq sauce & some onions thrown in.

So, all in all, I'm happy with Dickey's. It's certainly nice to have a BBQ place so close to home.

--JOsh

Labels: , ,

2007-04-24

Mmmm... Barbeque

Ok, since Melissa was busy tonight with something for Walk America, I was on my own for dinner. Hy-Vee Chinese sounded really good. As I was turning into the parking lot to Hy-Vee over on Edgewood Rd, I noticed a few cars in the drive-thru of the new Barbeque place over here, Dickey's. Their parking lot was pretty full so I had to check it out. I knew they had a late April opening date, but could it have possibly been today? Sure enough, it was today.

They've got a pretty basic menu. You can choose to get either a sandwich, or a plate of meat. I opted for the plate of meat, with 2 meats. I wanted pulled pork and beef brisket, but they were out of the pork, so I ended up getting the smoked turkey breast instead. Au Gratin potatoes and fried okra rounded out my sides, with cornbread chosen over the dinner roll.

It was pretty busy when I came in, so I was lucky to find an open seat. I ordered at 7:05 and my food was out by ~7:25. This was a little long in my opinion, especially for someplace whose slogan is Slow Cooked, Served Fast, but I'll cut them slack since it was their first night open & they're probably going through some growing pains.

The brisket was pretty good, not quite as good as Famous Dave's, but I'd say better than BBQ This. The smoked turkey was delicious. It was nice and tender, with a really good smoke flavor to it. Their bbq sauce is served warm, with your choice of hot or regular flavor. I got a little of both. The hot wasn't too hot, and the regular was pretty good too. It's a little runny to use as a dipping sauce, as I tend to do with the meats. It also had more of a vinegar-y flavor to it, opposed to a sweeter flavor of say, Famous Daves. I thought the au gratin potatoes were ok, nothing spectacular. The fried okra was good, but a little too greasy, even for something that's traditionally fried. I was rather disappointed with the corn bread. Maybe I've been spoiled by the corn bread from places like Famous Daves, BBQ This, or even Jimmy Jakes in Iowa City, but it was dry with none of the hint of sweetness that I'm used to. Even boxed Jiffy corn bread has better taste better than this did. After dinner, they offer free ice cream, either as a cone or a small dish. A small twist cone finished me off.

Despite sounding like I didn't like much of dinner, I'd say that overall it was good, and I'll definitely be going back. They've got 8 different meats to choose from, and 17 different sides, so I've got quite a few different combinations to try till I find something that's just right.

--JOsh

PS. The car that was parked next to me had not one, but two open Busch Light cans stacked on top of each other in the cup holder in the center console. Talk about redneck... LOL

Labels: ,

2007-04-23

Mmmm.. Wisconsin Cheddar Soup

On my way home tonight I saw Little King Deli's new digs on the corner of 2nd St & 2nd Ave SE. I was actually surprised to see they've finally gotten a website. Just needs a little work to look better...

Help support a local downtown Cedar Rapids business and get some delicious soup too! Or as Mitch would say, some 'delicis sp'.

--JOsh

Labels: , ,